Tea Nuances: Exploring the World of Green Tea Blends

Categories: Blending, China, Growing Regions, India, Nepal, OriginTagged , , , , , ,

We all know that green tea is healthy.  However, most of us have only unearthed a fraction of the green teas produced around the world.  If we were to drink a different green tea variety every day for the next five years, we would not even come close to tasting all of the green teas […]

The Times and Tides of Tea Innovation

Categories: Antiquities, Blending, business innovation, cha, China, Culinary, flavor, Historical, India, Nepal, South Korea, Uncategorized, Womens rights

Tea innovation is a surprisingly inexhaustible subject. Choose a topic that has shaped society, such as  trade, war, health, literature, nutrition, crime, ship design, politics, household utensils, science and technology, retailing, and social reform, and you’ll soon find strong and deep connections with tea. It has been one of the most consistent and pervasive agents […]

The Nuances of Authentic Tea Blending

Categories: Blending, China, Growing Regions, India, Nepal, OriginTagged , , , , , ,

 Most people are familiar with the many black tea blends on the market but may not have much sense of the nuances of bringing together a complex set of flavors and of the wide varieties of choices that differentiate similar sounding teas. What, for instance, is the foundation of the tea blends we hear so […]

A New Era of Tea Tech and Sci: Smart Eyes, Molecular Detectives, Soft $3

Categories: AI, blockchain, business innovation, China, Growing Regions, India, Nepal, QualityTagged , ,

Tea tech: robotics, computer vision, machine learning; Tea Sci: biogenetics, biomarkers; Soft $3: end-to-end logistics, sustainability, cost, productivity   If you search online for “tea innovation news” most of the results will be about the surge of new products. These are creative and  original. They are targeted to millennials, premiumization, flavor inventions and market-opening categories […]

Tea the Hero Crop

Categories: Growing Regions, Harvest Report, NepalTagged

Large government-supported tea estates are failing. Scarcity of labor, the cost of large-scale production and reliance on chemicals and pesticides unwanted by consumers make plantations unsustainable. A legacy of colonial days, the vertically integrated multi-nationals that still dominate the tea value chain are witnessing a dramatic change as smallholders become the main producers of tea […]