This cocktail was first created for the Boston Park Plaza Hotel. The Historic Park Plaza was originally called the Statler […]
William Prine, at L’Espalier, located at the Mandarin Oriental in Boston, has created this fabulous straight tiki style cocktail with Keemun and clove smoke that really brings it to life.
Smoking with tea leaves is not that different from classic wood chip smoking, and in fact tea leaves and wood chips work beautifully together.
For the holidays on a variety of menus I have often featured ‘Tea Nog’ which is a handmade eggnog made […]