This cocktail was first created for the Boston Park Plaza Hotel.  The Historic Park Plaza was originally called the Statler Hotel when it first opened its doors in 1927 and the Statler Lounge in the hotel pays tribute to that history.  New England has a long history with rum.  At […]

William Prine, at L’Espalier, located at the Mandarin Oriental in Boston, has created this fabulous straight tiki style cocktail with Keemun and clove smoke that really brings it to life.

This wonderful cocktail was created by Marzi Pecen for a Tea Cocktail event that she was leading. She noted that even non-gin drinkers enjoyed it! Consider making extra of this multilayered Jasmine Syrup to use with the Green Fruits salad, or just to keep on hand. You’d be amazed how […]

This recipe by Joanna Pruess was created for a tea cocktail book that we are currently writing together.  Joanna expressed that everyone is jumping on the matcha green tea bandwagon for hot or cold beverages, in smoothies and ice cream, as well as in cocktails. In this seductive variation of […]