Refined Indulgence: Toast Fathers with Green Tea
Try pairing Brandy with Early Spring Green Tea For a Unique Taste Experience
The contrasting profiles can create an interesting combination. Opt for a lighter and fruitier brandy with subtle oak notes, such as a younger Cognac or an American brandy. The gentle flavors of the brandy can harmonize with the delicate and grassy notes of the Early Spring Green Tea.
