Before Matcha, there was Mo Cha, that inspired and shaped the Japanese powdered tea culture, eventually leading to Matcha that has taken the world by storm
Read MoreAuthor: Nan Cui
Wuyi’s Rock Tea: Treasure Mountain
Long into the night tea grower Yihua Luo keeps a watchful eye over the new harvest roast. It is the critical final stage of the most intricate processing technique of any tea. He hasn’t slept in 32 hours.
Read MoreLepod Tea Brewer
A Shanghai company has invented a tea appliance that it claims can brew tea as well as a skilled gong fu cha artist but in a fraction of the time.
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