Once the most productive growing region in Africa, Mozambique’s tea gardens lay idle during decades of war until investors realized the potential of rejuvenating millions of mature tea trees naturally purged of pesticides and chemical fertilizer.
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Kanchanjangha is Nepal’s First Certified Organic Tea Garden
Long before marketers labeled it organic, Nepal tea was grown with care. Harmony with nature was always the province of the nation’s 18,000 small tea farmers clinging to the mountainsides like the trees they nurtured.
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