An Unforgettable Holiday Tea Feast
This holiday season, use tea as a special ingredient to elevate your main dishes and cocktails. From prime rib to mushroom risotto, tea makes everything taste better.
This holiday season, use tea as a special ingredient to elevate your main dishes and cocktails. From prime rib to mushroom risotto, tea makes everything taste better.
Camping season is in full swing. Whether you’re into car camping, hiking, backcountry camping, or canoe camping, one thing you will not want to leave behind is your favorite tea. In this article, Tea Journey explores five teas that are perfect for camping, considering their portability, ruggedness, flavor, and functionality.
Originating in Yunnan’s large-leaf species, pu’er tea can be stored for many years. Its aroma diminishes gradually. A latent note is uncovered as volatile aromatic compounds with a low boiling point dissipate. A quality piece of new raw pu’er cake with proper storage will develop a clean and robust grassy aroma and then flower, fruit, honey, plum, almond, and woody aroma, finally expressing the epitomic vintage notes.