Straight out of university with a masters in English, I found myself at age 22 up in the High Ranges of South India on the Panniar Tea Estate. It was 1975. I was dispatched there by the Malayalam Plantations Agents in coastal Cochin, 130 kilometers west. Born and with my […]
Read MoreAuthor: Gurrinder
Chicken in the Pot
Born and with my entire formative years lived in Shimla, India where the only agricultural produce was apples, working in tea as a career tea planter had never ever crossed my mind.
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