Explore the unique tea in Ecuador from Hacienda Sangay, the only tea farm located in the Amazon rainforest, producing premium black tea, rooted in culture and sustainability
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Tag: Black Tea
Tariffs Target Tea Lands | Red Sea Airstrikes Raise Shipping Risk | Tea Benefits Children in the Womb | Ep 210
US Tea Trading Partners Face Single Rate Country-Specific Reciprocal Tariffs | Renewed Airstrikes in Yemen Elevate Tea Transit Risk | A Study of 1400 Mother-Child Pairs Found that Drinking Tea During Pregnancy is Linked to Enhanced Cognitive Development in Children
| Episode 210
Tea Firms and Fans Share Financial Success
Tea firms and fans can share financial success through equity crowdfunding, says Peter Yang, president and CEO of OverSubscribe+, a non-crypto, fully regulated way for customers and fans to fund company growth and earn back a share of the money they make. | Episode 202
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Red Sea Shipping Attacks Paused | Carlsberg Acquires UK Bottler Britvic | Kidney Mortality Rates Lower for Tea Drinkers Consuming Oxidized Tea
Red Sea Shipping Attacks Paused | Carlsberg Acquires UK Bottler Britvic | Kidney Mortality Rates Lower for Tea Drinkers Consuming Oxidized Tea | Episode 202
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Hot Tea Gains Marketing Momentum | FDA Bans Red Dye No. 3 | Argentine Tea Awarded GI Status
Hot Tea Gains Marketing Momentum | FDA Bans Red Dye No. 3 in Foods and Beverages | Argentina’s Misiones Tea Growing Region is Awarded Geographic Indication Status | Episode 201
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Global Tea Institute 2025 Colloquium: Tea and Peace
Hundreds of tea professionals, educators, and enthusiasts will travel from around the world to attend the UC Davis Global Tea Institute’s 10th Anniversary colloquium on January 30 at UC Davis. This year’s theme is Tea and Peace: Bringing Communities Together. | Episode 200
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Taster Profile: Chandra Bhushan Subba
“My decision to embark on the path of professional tea-making and tasting was deeply rooted in my upbringing. Surrounded by the intricate dance of tea artisans and the fragrance of freshly plucked leaves, my fascination with tea began at a tender age. I’ve been living with tea for over three decades now.”
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La Ruta del Té
Knowledge of how tea is grown and processed came naturally to fourth-generation Argentine grower Carolina Okulovich but she observed that was not so for the tourists and visitors to the farm who found tea cultivation and processing fascinating. That was how the idea arose to create a learning experience for visitors touring the 15 hectares known as La Ruta del Té.
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Hunting Down Wild Jin Jun Mei from Wuyishan
I began visiting tea markets to find companies selling interesting teas. I spent countless hours sipping teas at tea shops trying to find genuine wild tea. It proved to be difficult. Some marketers would claim to have authentic wild tea, but when I asked to see the mountain where the trees […]
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Tea and Romance Between the (Book) Covers
Teatime allows us to slow down and savor life – and what better way to savor life than by escaping with a good book? Put on the kettle and nestle into your favorite chair to celebrate Valentine’s Day with a romantic read. These tea romances explore many relationships: romantic, friend, family, and even our relationship with ourselves.
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