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Tea for Dummies
When I do a tea tasting with customers or friends, I often give them our tasting wheel to help them figure out words to best describe their experiences. It is a bit more fun than using a rating scale. If you have ever been to a tasting, you’ve probably seen something like this before. The same words can describe flavour for almost anything you are tasting.
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Drinking Tea History in Nara, Japan
The Butsuryu-ji Temple grounds are a treasure trove of historic tea memorabilia that includes statues of the famous Japanese Buddhist monk Kukai and his disciple Kenne and artifacts so significant to Japanese heritage that the national and local governments registered them as cultural properties.
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Easy Leaf Tea, by Timothy d’Offay
Easy Leaf Tea is a tea recipe book with a difference. This sumptuously illustrated book focuses on recipes for brewing tea and tea-centric kitchen creations. This isn’t a book about cakes with a dash of tea thrown in; this is tea, tea, and more tea, but with a twist. Tea is, as it rightly should be, the star of the show.
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Take Your Tea on a Picnic
Enjoying tea and food outside allows you to soak up nature’s vibrant energy. Tea-party picnics act as a soothing tonic for our overstimulated bodies and remind us that the simplest things in life often come with the greatest rewards.
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Artisanal Tea Maker Utilizes Rare Roseate Cultivar
Rose reserve tea is not just a mark of the enchanting flavors fostered by Nepal’s unique high-altitude micro-climates and terroir but also an embodiment of the keen talent of a new generation of tea-makers.
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