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ORIGINS: Japan’s Higashiyama Tea Grass Gardens
In the foothills of Mt. Fuji lies the village of Higashiyama where Chagusaba agriculture, a UN-designated Globally Important World Agricultural Heritage System, is a way of life for tea farmers.
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Green Tea Supplements under Scrutiny in Europe
The European Food Safety Association (EFSA) is under renewed pressure from the European Commission to investigate the safety of concentrated green tea catechins in supplements.
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Weighing the Promises of Tea’s Weight-Loss Benefits
Although there’s certainly some evidence, and lots of hype, that the catechins and/or epigallocatechin gallate (EGCG) in green tea promotes better weight management, the number of human studies in this field is still quite limited.
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Holiday Teas
Tea vendors make something special of the holidays with seasonal blends, special gift tins and packaging and scented teas to warm the home.
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Being a Moderate Tea Drinker May Have Heart Benefits
Being a moderate tea drinker may help you fight the progression of coronary artery calcium and reduce your risk of incidents that cause damage to the heart muscle.
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Stories from around the world, connecting tea lovers with the makers and cultures behind their favorite brews.
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