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Tea Under the Palms
This book is for every person who has ever dreamed of having formal tea with the upper classes, perhaps at Downton Abbey. The photographs of bone China cups and saucers, three-tiered plates of scones, savories, and sweets, and settings for enjoying afternoon tea’s decadence will make you swoon — a true hedonist’s delight.
Read MoreCelebrate Mother’s Day with Tea-Infused Recipes
Use the magic of tea to delight and honor your mom this Mother’s Day. These tea-infused recipes are the perfect way to celebrate!
Read MoreEarl Grey Scones with Fresh Blueberries
The perfect afternoon tea scone! Aromatic, flakey, and pillowy soft, Chef Shania Thomas-Floyd has created the ultimate scone. Bursting with […] Read More
Lord Bergamot Jam and Meadow Butter
Karl Holl, the Culinary Director of Smith Teamaker, has created a match made in heaven. The simple yet exquisite […] Read More
Arise and Chai Shortbread Cookies
Loaded with the enticing flavors of cinnamon, cardamom, and pink peppercorns, chef Shania Thomas-Floyd has created the perfect tea […] Read More
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Stories from around the world, connecting tea lovers with the makers and cultures behind their favorite brews.
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