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A toast to

International Tea Day

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The tea that swept

across continents

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Europe

Garden of the Fairies

In 2014 in Brittany, France, Denis and Weizi Mazerolle processed 50 grams of their very first green tea using traditional Chinese methods. The tea had its own typicity, expressing aquatic, greeny, and seaweedy notes, it was a pure evocation of its terroir. Two thousand trees now make their garden, Filleule des fées, one of the largest in Europe.

•Health and Wellness

Glowing Skin – The Effects of Silver Needle on Skin Health

Several studies reveal that healthy skin begins with the microbes living in your gut. Drinking a flavonoid-rich Silver Needle white tea helps gut microbiota adjust biological activities, improve bioavailability, and produce antioxidants such as flavonols and phenolic metabolites.

Seasonal

Summer Fun

While hot tea still cools millions worldwide, it is iced and cold-brewed tea that quenches the thirst of urban dwellers on the go. Our Summer Fun gift issue offers some great iced teas, pitchers, tea makers and teaware. Now is the perfect time to review the terrific selection of recipes for A Summer Barbecue by Culinary Tea author Cynthia Gold. Recipes include tea-smoked salmon, tea-grilled wings with hot dipping sauce, matcha and white bean dip, and gourmet s’mores.

•Health and Wellness

Tea’s Immunity Boosting Properties

In marketing tea, health has always played an important role. In her book Tasting Qualities, Sarah Besky writes that back when the Indian Tea Association (ITA) was promoting “Empire Tea” (teas originating in the colonies), medical journals were linking the increased consumption of these malty, astringent teas from British colonies to a population-wide rise in indigestion and constipation. Tea’s most important benefit today is boosting immunity.

Roy Fong: A Chinese-American Journey

At age 6, on his way to school, Roy Fong would linger at a Hong Kong food stand where day laborers were making gongfu cha. Sometimes someone would offer him a cup, and he never forgot the wonderful aroma and taste.