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Too Hot to Handle?
If you drink your tea very hot, that may increase your risk of cancer, according to a World Health Organization research agency.
Read MoreIf Drinking Tea While Pregnant or Breastfeeding, Moderation Is the Word
The risk from caffeine to humans during pregnancy is low but present.
Read MorePile-fermentation: The Catalyst that Creates Shou Puer
The 45-day pile-fermentation process involves moistening large stacks of sun-dried crude tea leaves. The leaves are piled high and carefully monitored to produce a dark composted tea known as Shou Puer.
Read MorePuer Peanut Butter Cheesecake
puer and peanut butter, a combination made in gastronomic heaven that celebrates both the savoury and sweet profile of both ingredients simultaneously.
Read MorePuer Chazuke (tea over cooked rice)
Experiment puer with simple Asian style stir fry. Vegan friendly.
Read MoreReach
Stories from around the world, connecting tea lovers with the makers and cultures behind their favorite brews.
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