Many tea drinkers enjoy the benefits of herbal teas, but are they receiving herbal tea’s health benefits? The critical question is, “are herbal teas good for you?” This article addresses the risks of herbal teas and aims to answer that question.
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Tea, Cha and Tisanes: Botanicals Reshape Tea Demand and Supply
There’s been a growing shift in the strange, unfamiliar and exotic words you’ll see on a tea ingredient label or description: it can be summarized as yesterday chemistry and botanicals today (and probably biogenetic propagation tomorrow.) Yesterday’s chemistry: sodium caseinate, modified corn starch, resveratrol extract, riboflavin, soy lecithin, ascorbyl glucoside, […]
Read MoreKunlun Mountain Snow Chrysanthemum Tea: The two-mile high tea blossom
Kunlun Mountain Snow Chrysanthemum tea is as striking to taste as it is to look at. It’s a candidate for any list of the world’s best herbal teas. But it also has a rich, aromatic whole leaf black tea flavor. It’s caffeine free but with a caffeine-ish zip. Additionally, […]
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